Developing a Unified Repository for Food Allergy Research: Consortium for Food Allergy Research’s FoodSpace

Lawrence Lett, Ann & Robert H. Lurie Children's Hospital of Chicago, Richton Park, IL, United States; Ruchi Gupta, Ann & Robert H. Lurie Children's Hospital of Chicago, Chicago, IL, United States; Shruti Sehgal, Northwestern University The Feinberg School of Medicine, Chicago, IL, United States; Casey Rand, Ann & Robert H. Lurie Children's Hospital of Chicago, Chicago, IL, United States; Sai Nimmagadda, Northwestern University The Feinberg School of Medicine, Chicago, IL, United States; Lucy A. Bilaver, Northwestern University Feinberg School of Medicine, Chicago, IL USA, Chicago, IL, United States; Amal Assaad, Cincinnati Children's Hospital Medical Center, Cincinnati, OH, United States; Leonard Bacharier, Vanderbilt University Medical Center, Nashville, SD, United States; Juan C. Espinoza, Ann & Robert H. Lurie Children's Hospital of Chicago, Chicago, IL, United States; Sarah Chamseddine, Boston Children's Hospital, Boston, MA, United States; Jennifer Dantzer, Johns Hopkins University School of Medicine, Baltimore, MD, United States; Amy M.. Scurlock, University of Arkansas for Medical Sciences College of Medicine, Little Rock, AR, United States; Sayantani Sindher, Stanford University School of Medicine, Palo Alto, CA, United States; Julie Wang, Icahn School of Medicine at Mount Sinai, New York, NY, United States; Lars Dunaway, Rho, Inc., Raleigh, NC, United States; Caitlin Suddueth, Rho, Inc, Raleigh, NC, United States; Alkis Togias, DAIT/NIAID/NIH, Rockville, MD, United States; Robert Wood, Johns Hopkins University School of Medicine, Baltimore, MD, United States